Lotus

Lotus Bakeries focuses on authentic Belgian specialities from the biscuit and cake world: caramelized biscuits (speculoos), gingerbread, cake specialties, waffles and pepparkakor biscuits. Since 1932.


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Lotus Frangipane 8 x 52g

Lotus Frangipane 8 x 52g

Lotus Frangipane , the most popular biscuit in Belgium, a soft pastry filled with apricot and almonds. Individually wrapped biscuits, 8 x 52g
$5.25

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Lotus Madeleine 400g

Lotus Madeleine 400g

Lotus Madeleine, 16 individually wrapped soft cakes, 400g
$5.25

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Lotus Marshmallow 135g

Lotus Marshmallow 135g

A light sponge topped with soft marshmallow, covered in real Belgian milk chocolate.  135 grams pack, 5 individually wrapped marshmallows  
$3.92

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Lotus Mergpijpjes 200g

Lotus Mergpijpjes 200g

Lotus Mergpijpjes , biscuit dipped in Belgian Chocolate and covered with a layer of Marzipan
$4.85

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